Idaho potatoes, partially hydrogenated oil (may contain one or more of: soybean, sunflower, cottonseed), salt, corn syrup solids, whey powder, nonfat dry milk, sugar, mono- and diglycerides, sodium caseinate, dehydrated onion, butter (cream, salt, bht), calcium stearoyl lactylate, spice, natural and artificial flavor, sodium acid pyrophosphate, dipotassium phosphate, parsley flakes, lecithin, artificial color, sodium bisulfite, disodium inosinate. | Stove top: measure 2 cups of boiling water into serving bowl. add pouch of idahoan potatoes all at once, using a fork to moisten all potatoes. let stand 1 minute. stir well and serve. Microwave: measure 2 cups cold water into a microwave safe bowl. stir in pouch of idahoan potatoes. microwave on high for 3 to 4 minutes. stir well and serve.