Bob's Red Mill Organic Quinoa flour is an excellent ingredient for gluten free baking. It imparts a delicate, nutty flavor in gluten free baking and is versatile for sweet or savory application. We mill this flour from the whole quinoa grain with nothing added or removed, so you'll find all the nutrition from whole grain quinoa in this flour. Certified organic by QAI. Like all our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.