$149.35
The company of John Dewar & Sons stands out for producing grain and mixed whiskeys that are famous in Scotland and in the whole world. This whiskey is characterized by a double aging process made unique by its kind. First, the selected malts are left to stand separately for 12 years in carefully selected barrels to obtain a fruity, citric flavor, with woody and sweet notes. Maturation takes place in old oak barrels from which traditional and unique flavors are extracted. Each barrel, each grain of malt, is selected manually to ensure attention to detail and the highest quality standards. After this first maturation period, the selected whiskeys grow old together for six more months (for other brands the usual is one day). This gives Dewar's 12 Years a more homogeneous, soft, and velvety character, ideal for drinking alone or on ice, but also in sophisticated cocktails, thus following the new trends of whiskey consumption. For all this, Dewar's 12 Years has received international awards and is considered one of the best aged whiskeys, honoring the history and experience of one of the most respected distilleries in the world.
