$1.30
Chef Solutions shawarma seasoning has been crafted considering food gets exposed to dry heat during the due course of cooking ensuring fine flavours are retained and providing a unique charred smoky flavour. Delicately crafted for usage over vegetables, cottage cheese and meats. Master tailored for culinary professionals with diverse applications ranging from marinades, sauces, dip and sprinkler characteristics. Usage: Chef Solutions 3 in 1 seasonings can be used on starters, dip cups, sandwich & burger base, use with mayo, french fries, rice, . Directions for use: as marination, use 40 gms of seasoning with oil and water for 1 kg of raw meat. 1. Prepare the marinade by mixing equal parts of oil and water 25ml each, for every one kg of raw meat and 40 gms. 2. Immerse the meat in the made mixture for atleast 4 hours prior to cooking of same. As sprinkler to enhance taste, use 20 - 25 gms for 1 kg of finished product. 1. Use it as post fry sprinkler by sprinkling it on fried food as soon as food comes out of oil. Same technique can be applied for creating a variety of flavoured nuts. Salads: replace seasoning of vegetables and dressing with our seasoning. Dosage: 40 gms of cs seasoning for one litre of dressing. Dips : mix mayonnaise (low acidic) with 50 to 60 grams of cs seasoning depending on strength of your choice.
